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Medium Cutting Board

14x10” Maple Cutting Board

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Select Color:Maple

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Streamline daily slicing and dicing for your go-to recipes with Caraway’s Medium Cutting Board. Crafted from sustainable, maple wood, it’s naturally antimicrobial, gentle on knives, and built to last—without the use of plastic or forever chemicals. Recessed indents keep ingredients organized, while juice grooves protect your counters from run-off. Perfect for all your everyday prep, from grilled chicken to juicy watermelon.

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This product complies with CA AB1200.

Set value is the sum of bundle components.

This product is protected by one or more patents or patent applications.

Cutting Boards - Dialog - Mobile

WHY WE MADE THIS

The Cleaner Standard for Slicing & Dicing

Plastic cutting boards shed microplastics with every slice. Made without plastic or forever chemicals, our Cutting Boards create a clean surface for everyday prep.

Everyday Boards, Elevated

Built from natural wood, our Cutting Boards deliver stability, durability, and ergonomic design to prep effortlessly.

Cutting Board Tetris Module - Knife-friendly wood, made without plastics - Mobile

Knife-friendly wood, made without plastics

Cutting Board Tettis Module - Ergonomic handles ensure effortless, steady lifting - Mobile

Ergonomic handles ensure effortless, steady lifting

Cutting Board Tetris Module - Recessed indents organize ingredients & simplify prep - Mobile

Recessed indents organize ingredients & simplify prep

Medium Cutting Board - Whats Included - Everyday Prep, Made Easy

Where Form Meets Function

14x10” surface is perfectly sized for slicing veggies, fruits, and proteins.

Weight: 2.5 lbs Size: 14” L x 10” W x 1” H

Cleaner Boards, Better Prep

Mindfully made without plastics or forever chemicals, our Cutting Boards offer a cleaner surface for prepping confidently, from quick cuts to intricate recipes.

Cutting Board - Split Accordion - Designed for Peace of Mind - Desktop

Questions? We Have Answers.

Yes, our boards are designed to handle all types of food prep, including raw proteins, vegetables, bread, cheese, etc. If you’re preparing raw meat, just be sure to thoroughly wash the board afterward and keep up with regular oiling. Some users may choose to dedicate one side of the board for specific tasks to minimize cross-contamination.

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