
Crafted for a lifetime of meals
10.5” Grill Pan with high ridges for perfect sear marks on meats and veggies.





10.5” Grill Pan with high ridges for perfect sear marks on meats and veggies.
Select Color:Rust
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Experience effortless indoor grilling with our Enameled Cast Iron Grill Pan. Featuring a non-toxic 3-layer enamel coating, this ultra-durable pan offers excellent heat retention and scratch resistance. Raised ridges drain fats and create perfect grill marks. The ergonomic handle ensures easy transitions from stovetop to oven.
This product complies with CA AB1200.
Set value is the sum of bundle components.
This product is protected by one or more patents or patent applications.
Color: Rust
Our advanced 3-layer enameled cast iron sets a new standard for effortless cooking, combining ease of use with durability and top performance in a sleek, contemporary design.

Crafted for a lifetime of meals

Non-toxic, easy-clean, ultra-slick surface

Steady, even heating for delicious results

Crafted for a lifetime of meals

Non-toxic, easy-clean, ultra-slick surface

Steady, even heating for delicious results
Exceptional heat retention delivers A+ sears on steaks, chicken, and seafood.
Conquer over a dozen cooking methods with 3 layers of ultra-durable enamel–no seasoning required. Designed for even heating, these pans transfer from stovetop to oven without breaking a sweat.
Our Enameled Cast Iron Cookware doesn't require seasoning and is ready to use straight out of the box. This means you can cook a wide variety of dishes, including acidic foods (unlike seasoned cast iron), without any concerns. It is easy to maintain—just wash it with soap and water.
While seasoning isn’t necessary, you may notice a patina, or sheen, forming over time from the oils released during cooking. This is completely normal, and your pan can continue to be used without removing the patina.